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Foodie Food Mood is a food photography and travel blog. We create easy and affordable recipes inspired by pop culture and the world's culinary heritage. 

Yoghurt Bowl to jumpstart your morning

Yoghurt Bowl to jumpstart your morning

I didn't like plain yoghurt that much until I discovered double-cream yoghurt. Now I eat it most days for breakfast, or as a snack when I'm home, or in smoothies. I have a mild gluten intolerance and have found that yoghurt helps to normalise my digestion. For this one, I used one banana, one peach, a cup of double cream plain yoghurt and some mixed nuts.



BreakfastYoghurt_Nuts.jpg

Recipe - Breakfast Yoghurt

Ingredients (1 serving):

  • One cup of double cream yoghurt. I'm not sponsored so any brand will do.
  • One banana.
  • One peach.
  • 25 grams of your favorite kind of nuts.

Directions:

  • Put the yogurt at the bottom of your plate.
  • Add the rest of the ingredients and enjoy.

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